Payag Restaurant Bohol is not only home to breathtaking attractions but it is also a place for memorable dining experiences. After frolicking in the sun and marveling at the sceneries of Bohol, choose among the different restaurants in Bohol that offer native cuisine to experience culinary bliss. Payag Restaurant
Payag Restaurant situated at the heart of Tagbilaran, Bohol serves Philippine cuisine at its best. Their specialty is chicken inasal which is chicken barbecue cooked Filipino-style. It is marinated in a special sauce and its aroma is more than enough to whet your appetite. To truly appreciate chicken inasal, you may want to try eating it with your bare hands, just like how most Filipinos do.
Another not-to-be-missed dish is their nilagang bulalo (beef cooked very slowly in thin, scrumptious broth) which is their other specialty. The nilagang bulalo is a perfect match to the chicken inasal and rice. A side order of a local vegetable dish like pinakbet or chopsuey completes the meal. But remember to save enough space for a dessert of halo-halo (a mix of sweetened fruits with ice and milk) served in fresh buko (young coconut). You will definitely leave the place with a happy smile on your face. |